Dog Food Products Extruder-manufacture,factory,supplier from China

Standards of Dog FoodThe standards stipulate requirements such as limit standards for nutrients, additives, microorganisms and heavy metals contained in dog food.Standards:1. Nutrients: including the requirements and proportion requirements of protein, fat, crude fiber, ash, moisture and other ingredients.2. Additives: stipulates various nutritional supplements that can be added to dog food, as well as limit requirements.3. Microorganisms: It is required that the number of various bacteria, molds and their metabolites in dog food cannot exceed the prescribed standards.4.

dog food extruderThe dog food can be turned into many different shapes of dog food, and can be customized with different flavors. The raw materials are formed after high temperature and high pressure treatment, which is suitable for mass production and sales. Dog food equipment can realize automated production methods and greatly improve production efficiency.

Dry Pet Food Market Analysis and Technical AdvantagesMarket Analysis:According to relevant data, dry food accounts for the majority of the current pet market and is gradually expanding. For example, the market share of dry dog food in the UK is about 33%, 34%, 75% in Spain and the Netherlands, 50% in France and Italy, and about 76% in the United States. Our country does not have specific statistics, but judging from surveys in the pet market , about 80% of the products sold are Qianxing food.

The main factors affecting the final moisture content of feed products are: the moisture content of the feed material itself, the moisture change in the crushing stage, the amount of liquid added in the mixing stage, the moisture content of the steam, the level of tempering, the die hole size and thickness of the die, Cooler air volume and drying time, packaging quality management, the influence of different climate and environmental factors, etc.*Feed ingredient moisture control1.

Dog Chew Stick Processing LineDog chews gum is a kind of functional pet chewing food, which is used to meet the needs of chewing and biting during the growth of dogs, and maintain oral health through chewing to avoid the formation of dental plaque and dental stones.Function of dog chew1.

Starch is the main source of carbohydrates in animal feed, which can provide energy requirements for animal growth.Starch can be used as a diluent (or filler) in feed additive products to fill and disperse active ingredients in feed additive products to increase their weight or volume, facilitate formulation molding and dispersion, and further make powders , granules and pellets, etc.When starch is used as diluent, corn starch is commonly used. It has very stable properties, does not work with most ingredients, and is relatively cheap. It has low hygroscopicity and good appearance and color.

First of all, we take the production of aquatic feed as an example, according to the material and purpose of the expansion from the structure of the single screw extruder and twin screw extruder,In general:--- Single screw extruder: suitable for processing all kinds of raw materials and common livestock and poultry compound feed.--- Twin-screw expander: The final product requires good molding and beautiful appearance, uniform maturation and adjustable density of compound feeds (aquatic food and pet food) and high value-added raw materials (alpha starches and histones), etc.

Principles and Advantages of Puffed FoodPuffed food, also known as extruded food, exploding food, light food, etc., is a new type of food developed internationally in recent years. It uses grains, beans, potatoes, vegetables, etc. as raw materials, and is processed by puffing equipment to produce a wide variety of food with exquisite appearance, rich nutrition, crispy and delicious food. Therefore, a large category of food has been formed uniquely.

Use of Soy ProteinSoybean silk protein is a protein product with a texture similar to muscle fiber, which is made from high-quality soybean protein isolate as the main raw material and processed through a special process. After hydration during production, it has uniform organizational characteristics and specific organizational structure. Adding 10-20% of pulled protein to meat products can replace beef and pork, which does not affect product quality and reduce raw material costs. It can also prevent meat shrinkage and make it have higher nutritional value.

Overall process: raw material preparation → powder mixing → transportation → extrusion → transportation → drying → oil injection → seasoning → packagingProcess composition:1. Flour mixer: mix corn flour, flour, rice flour and other raw materials with additives and a certain amount of water.2. Feeding machine: transport the mixed raw materials to the feeding hopper of the extruder.3. Extruder: raw materials enter the extrusion system from the feed hopper to produce products under high temperature and high pressure (various products can be configured according to different products).4.